What are the best dishes to try at Legal Sea Foods in Virginia Beach?

The New England Clam Chowder at Legal Sea Foods has been perfected over generations, using a classic recipe that highlights the briny flavor of fresh clams.

The Lobster Roll is a signature dish, featuring a generous portion of chilled, lightly seasoned lobster meat served on a toasted, split-top bun.

Legal Sea Foods sources its fish and seafood responsibly, with a focus on sustainability - this ensures the dishes are not only delicious, but also environmentally conscious.

The Seared Tuna Salad combines sashimi-grade tuna, mixed greens, avocado, and a citrus-ginger vinaigrette for a refreshing and healthy option.

The Kung Pao Calamari, a creative spin on a classic appetizer, features crispy calamari tossed in a spicy, sweet, and tangy sauce.

For a decadent indulgence, try the Baked Stuffed Shrimp, where large shrimp are filled with a seasoned seafood stuffing and baked to perfection.

Legal Sea Foods' Crab Cakes are made with jumbo lump crabmeat and just the right amount of binders, allowing the natural flavor of the crab to shine.

The restaurant's Fried Calamari is a crowd-pleaser, with tender calamari rings coated in a light, crispy batter and served with a zesty marinara sauce.

Seafood purists will appreciate the simplicity of the Grilled Swordfish, which is seasoned with just a touch of lemon and herbs to highlight the fish's natural taste.

For a heartier meal, the Baked Scrod, a fresh white fish fillet topped with seasoned breadcrumbs, is a classic and comforting option.

Legal Sea Foods' Sushi selection features innovative rolls like the Spicy Tuna Roll and the Vegetable Roll, catering to a range of sushi enthusiasts.

Pair any of the seafood dishes with a refreshing beverage, such as the Legally Hazy IPA, a signature craft beer brewed exclusively for Legal Sea Foods.